Sounds like a plan.

Final Fight Dustbin Hamburger. MMMM

20% chance to poison.

The :Desert Salad from Fallout 1 is pretty good:

Desert Salad
(Increase or reduce ingredient portions to taste)
1 lb. extra lean ground beef
6 oz. tortilla chips
(turkey may be substituted)
1 firm tomato
1/2 head of iceberg lettuce, cut
1 16oz. bottle of Catalina dressing

3 oz. pinto beans dressing
6 oz. sliced olives 1 avocado (optional)
4 oz. cheddar cheese
Brown the meat, drain.
In large bowl, mix lettuce, beans, and olives. Crush chips and add. Cut tomato into
small chunks and add to bowl. Shred cheese and add. Slice avocado and add. Add
meat. Toss with dressing. Serve.
Makes 4-6 portions.
*superfine sugar is NOT confectioner's sugar or 10X sugar. If you cannot find superfine sugar, it's easy to
make. Just put granulated sugar in a blender or food processor, and blend for 1 minute.

Did someone say recipe?

(Seriously, I'm surprised nobody else has posted this yet.)

Sand Worm Bread!

Sand Worm Salad!

There's also a snickerdoodle recipe I'm waiting to show up.

While not supremely game specific, I always get hungry playing Restaurant Empire 2. Cuisine "recipes" galore and foodie delights! Well, you run a restaurant after all. And I remembered rat burgers, and fancy scorpion dishes from Fallout 2.

Thought for sure this Thread would have mentioned Cake by now.

Naaah. It's too obvious. Or this.

I've tried a couple of the recipes from the Pillars of Eternity recipe book and they turned out pretty good (although the cookies were just a tad over-baked).
I have seen on youtube the folks from outside xbox make some of the drink recipes that are in games (such as hitman's bare knuckle boxer)

Ah. I wonder if anyone was inspired by the tea segment of Layton to try their hand at looseleaf.

Never tried one of these... might be due to the question - how one gets the proper ingredients,
e.g. for WoW's Westfall Stew (Murloc's eyes) or Redridge Goulash (crisp spider meat)...

There are some substitutions you can make to make it more palatable, of course.